Gastronomy tableware: Comparison of materials
When guests visit your restaurant or hotel, they expect an appealing food and beverage selection, excellent service and a pleasant atmosphere. Tableware is part of the basic equipment in gastronomy. However, it not only serves a purpose, but as a special design element can contribute to the ambience of the establishment. Furthermore, the tableware emphasizes the culinary character of dishes. That is why the selection of the right gastronomy tableware should be made with care. We show you what features you should look for when buying tableware for gastronomy.
Quality features of high-quality gastronomic tableware
Gastronomy tableware of high quality has a strong resistance to breakage and is very durable. This includes not only reinforced edges, but also a cut-resistant surface. It will prevent the appearance of unsightly scratches. High-quality tableware can be used for a long period of time without having to constantly buy more. This also has a positive effect on the sustainability of your gastronomic business.
Gastronomy tableware should never affect the odor and taste of the food. It should have a surface that can be cleaned hygienically and is dishwasher and microwave safe. In addition, the tableware should stack well and save space for optimal storage.
In summary, the following quality features are important for gastronomy tableware:
- impact resistance
- resilience
- reinforced edges
- cut and scratch resistant surface
- durability of the material
- good stacking ability
- suitability for dishwashers and microwaves
- odorless and tasteless
- option to buy replacements
Gastronomy tableware: Comparison of materials
Stoneware and porcelain are among the classic tableware materials. Both have different features and optics that should be considered when buying:
Gastronomy tableware from stoneware
In recent years, stoneware tableware for gastronomy is becoming more and more popular. It is formed by casting at a high temperature from clay, quartz or minerals and is characterized by a rustic, natural look. Thus, it perfectly matches the modern country style and allows culinary presentations of a special kind. The stoneware collections by Playground in different colors leave nothing to be desired. Stoneware tableware is usually matte on the outside and has a glaze on the inside that can be cleaned hygienically. It is very durable, but in comparison with porcelain a little less resistant.
Gastronomy tableware from porcelain
Hard porcelain tableware like that from Bauscher and Schönwald is a true classic in gastronomy. It scores with a very high impact strength and fine structures. The smooth surface offers high protection against scratches and is neutral in taste and odor. It can also be used in dishwashers and microwaves without any problems. These sturdy and hygienic properties, as well as the timeless, elegant design, make porcelain tableware perfect for use in restaurants.
