
Latest articles


July 2, 2025
Colorful lightness for contemporary dining culture
Be inspired by the Heart&Soul innovations 2025

#Host tips & expert interviews , #News & expertise
November 28, 2024
„Simple & Affordable“: Creative crisis management with inexpensive, simple dishes
Inexpensive dishes, cost-effective menu design

#Recipes & cooking tips , #Gastro trends & inspiration
November 14, 2024
Original and Wild Forest Cuisine
Enjoyment straight from the forest – with wild herbs, mushrooms & game meat
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